STONIMAGE food elevators provide a reliable solution for transporting food, ingredients, and kitchen supplies between floors in restaurants, hotels, and large-scale catering operations. By reducing manual labor and streamlining workflow, they help improve operational efficiency and staff productivity.
Constructed from hygiene-friendly materials and equipped with advanced safety features, our elevators comply with strict food safety standards. They ensure both the safety of staff and the integrity of food, making them ideal for professional kitchen environments.
STONIMAGE food elevators are available in multiple configurations to suit different operational needs: single-track, double-track, enclosed, and ground-level designs. Each type is engineered for smooth and efficient transport, optimizing workflow in any kitchen or catering environment.
The lifting height can be customized from 2 meters up to 17 meters, providing flexible solutions for buildings of various floor levels and layouts. This adaptability ensures the elevator fits perfectly into your space and operational requirements.
STONIMAGE food elevators offer multiple load capacities, including 50kg, 75kg, 100kg, and 200kg. This range allows you to handle different types of food, ingredients, and kitchen supplies safely and efficiently.
Backed by professional installation guidance, training, and global after-sales support, STONIMAGE provides a complete solution that allows businesses to operate smarter, safer, and more efficiently.
